Our Research
Developing fundamental & applied methodologies to capture & convert agronomic information into actionable scale-independent practices.
Opportunities for Women in Smallholder Olive Value Chains
With an understanding of the constraints, solutions can be identified to help women overcome their barriers to inclusion, and specific ...
Guiding Soil Organic Carbon Sequestration Potential under Selected Farming Systems in Tanzania
This project will study the contribution of various crop production systems to sequestered soil organic carbon for appropriate land resources ...
Carbon and Soil Health in Olive Systems
Olive (Olea Europea L.) is one of the most important and strategic crops in North Africa. Olive oil production covers ...
Fighting Hidden Hunger through Micronutrient Fertilization in Maize and Rice in Tanzania
Previous research exposed the potential of supplementation of Zn and Fe in increasing rice yields and quality. This project seeks ...
Improving Water and Nutrient Use Efficiency to Increase Moroccan Olive Climate Resilience (FertiClim)
The project "Olive-FertiClim" deepens our understanding of the intricate balance between water and nutrient use efficiency in olive orchards. By ...
Fine-tuning Climate-smart Nitrogen Management Practices in Maize-based Crop Systems of Eastern Kenya
This project’s objectives are to: characterize business models that support adoption and scaling of weather-sensitive nutrient management technologies, innovations and ...
