Project Launch: COVID-19 Food Security Mitigation for Kenyan Farms
APNI recently launched its new COVID-19 Mitigation Project for Kenya with financial support from USAID through AGRA, a project implementing...
Climate Change Adaptation through Improved Sorghum Productivity in Malawi
Climate Change Adaptation through Improved Sorghum Productivity in Malawi Farmers in Malawi will tell you from experience that their climates...
New Publication: Crop Scout Pocket Guide for Soybean
APNI has recently released a new field extension guidebook to help agronomists, extension agents, and farmers recognize common symptoms of soybean...
Profiles of Scientific Staff Recently Joining the African Plant Nutrition Institute
The African Plant Nutrition Institute continues to broaden its scientific base through the recent addition of two accomplished scientists, Dr....
Digital Precision Ag Tool Helps Nepalese Rice Farmers Breakthrough Yield Barriers
Published in the Journal of Plant Nutrition, the study describes the impact of a 4-year study conducted across the Terai...
Field Day Series Targets 4R Nutrient Stewardship Adoption in Morocco
In total, APNI North Africa established 41 on-farm wheat trials and 10 on-farm lentil trials across Morocco. Selected trials were...