Farmer-centric agricultural transformation is crucial for sustainable development and food security in Africa. This approach puts farmers at the center of agricultural innovation, recognizing their essential role as primary producers. It involves conducting research directly on farms, integrating scientific knowledge with farmers’ practical expertise and experiences. Farmers are innovators and problem solvers who possess invaluable knowledge about their local environments. An inclusive, on-farm approach fosters an environment where farmers can directly access, and contribute to, agricultural research and technology adoption.

Farmers are innovators and problem-solvers who possess invaluable knowledge about their local environments. An inclusive, on-farm approach fosters an environment where farmers can directly access, and contribute to, agricultural research and technology adoption.

Empowering farmers not only improves individual livelihoods but also encourages community development by creating employment opportunities, supporting local businesses, and strengthening social cohesion. On-farm research is a strategic investment in global food security, poverty reduction, and environmental sustainability. By placing farmers at the forefront of agricultural development efforts, we can unlock their potential to drive positive change and create a more equitable and resilient food system for future generations.