Strengthening Nutrition from the Ground Up: APNI’s Study on Wheat Quality in Morocco
APNI, in collaboration with the International Center for Agricultural Research in the Dry Areas (ICARDA), is seeking answers through the...
APNI Scientists Highlight Pathways to Sustainable Productivity at MWECAU–SSSEA 2025 Conference
At the 6th Mwenge Catholic University (MWECAU) and 50th Soil Science Society of East Africa (SSSEA) International Conference held in...
SPS8 Post Conference Update: Innovations as Key Drivers of Sustainable Phosphorus Management
APNI Session at the recent 8th Sustainable Phosphorus Summit in Accra, Ghana highlights supply and value chain innovations as key...
Building Farmer Capacity in Côte d’Ivoire through Best Management Practices for Maize
On September 11, 2025, the African Plant Nutrition Institute (APNI), in collaboration with Côte d’Ivoire’s Ministry of Technical Education and...
Global Maize Production: Where are we now and what can we learn?
Is there a connection between the national food systems and crop intensification patterns? The chart uses five Food System (FS)...
Advancing Olive Tree Crop Research and Soil Health in Tunisia
This August, the APNI team, represented by Dr. Hakim Boulal and Dr. Kokou Amouzou, carried out a business mission in...