How On-Farm Experimentation is Transforming Agricultural Research in Kenya
When more than 250 farmers, researchers, development partners, and local stakeholders gathered in Central Gem, Siaya County, Kenya, for the...
Q&A: Driving Sustainable Farming Through Legume Intensification
As sub-Saharan Africa faces rising food demands, declining soil fertility, and the need for climate-smart solutions, APNI’s project on Legume-Driven...
Opportunities for Added Value and Sustainable Development in Moroccan Argan Farming
Dr. Hakim Boulal, Regional Coordinator of APNI North Africa, participated in the International Argan Congress in Essaouira, Morocco, during 8-11...
Insights on Sustainable Olive Systems at SIAM 2026
APNI held a seminar session on "Soil Health to Food Resilience and Sovereignty: Insights from Olive Tree Functional Dynamics and...
Africa’s Resilience to Fertilizer Crises and Global Shocks
Recently published in International Food and Agribusiness Management Review, a comparative analysis across Kenya, Ghana, and Morocco provides timely insights...
New Partnership to Strengthen Soil Health and Secure Livelihoods for 1.5 Million Sahelian Farmers
The Soil Values Program and the Regional Hub for Fertilizer and Soil Health for West Africa and the Sahel today...