African Plant Nutrition Institute (APNI)
African Plant Nutrition Institute (APNI)
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African Plant Nutrition Institute (APNI) > News

‘Legacy P’ Study in Uganda is Building Awareness on Balanced use of Phosphorus

  • in
  • 24 June, 2021
  • East Africa, News, Research

‘Legacy Phosphorus’ Study is Building Awareness on Improved Phosphorus Management Strategies for Maize Cropping Systems in Uganda Most maize farmers...

Field Training in Essaouria Olive Orchards Focuses on Upgrading Crop Advisor Skills

  • in
  • 18 June, 2021
  • News, North Africa, Training

An on-farm training day was organized in the rural olive producing community of Ounagha (province of Essaouria) as part of...

APNI Joins SAM Consortium: Guiding Pathways to Ag Sustainability in Africa

  • in
  • 14 June, 2021
  • East Africa, News, Soil Health & Livelihoods

APNI involvement in the SAM Consortium will guide the development of key indicators of agricultural sustainability within the target countries...

Open Call: 2021 Young African Phosphorus Fellowship Award Program

  • in
  • 03 June, 2021
  • Awards, News

The 2021 Young African Phosphorus Fellowship will confer awards of $5,000 (U.S. Dollars) to five early-career scientists working in either a National...

Project Launch: COVID-19 Food Security Mitigation for Kenyan Farms

  • in
  • 28 May, 2021
  • East Africa, News, Soil Health & Livelihoods

APNI recently launched its new COVID-19 Mitigation Project for Kenya with financial support from USAID through AGRA, a project implementing...

Climate Change Adaptation through Improved Sorghum Productivity in Malawi

  • in
  • 25 May, 2021
  • Climate-smart nutrient use, East Africa, News, Research

Climate Change Adaptation through Improved Sorghum Productivity in Malawi Farmers in Malawi will tell you from experience that their climates...

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The African Plant Nutrition Institute (APNI) is a not-for-profit research and education organization founded in 2019 and based in Benguérir, Morocco. Our mission is enhanced plant nutrition for a resilient and food-secure Africa

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