Diagnostic Study on Nutritional Quality of Wheat in Morocco
This study assesses the nutritional quality of wheat grain, focusing on iron (Fe) and zinc (Zn) content across major wheat-growing...
Guiding Soil Organic Carbon Sequestration Potential under Selected Farming Systems in Tanzania
This project will study the contribution of various crop production systems to sequestered soil organic carbon for appropriate land resources...
Improving Water and Nutrient Use Efficiency to Increase Moroccan Olive Climate Resilience (FertiClim)
The project "Olive-FertiClim" deepens our understanding of the intricate balance between water and nutrient use efficiency in olive orchards. By...
Fine-tuning Climate-smart Nitrogen Management Practices in Maize-based Crop Systems of Eastern Kenya
This project’s objectives are to: characterize business models that support adoption and scaling of weather-sensitive nutrient management technologies, innovations and...
Enhancement of rice productivity through adaptation of climate smart agricultural options and market responsive business strategies in Uganda
The project aims at improving crop productivity through proper rice nutrition, sound agronomic and climate smart agricultural options with a...