Q&A: Driving Sustainable Farming Through Legume Intensification
As sub-Saharan Africa faces rising food demands, declining soil fertility, and the need for climate-smart solutions, APNI’s project on Legume-Driven...
As sub-Saharan Africa faces rising food demands, declining soil fertility, and the need for climate-smart solutions, APNI’s project on Legume-Driven...
Recently published in International Food and Agribusiness Management Review, a comparative analysis across Kenya, Ghana, and Morocco provides timely insights...
Through the African Plant Nutrition Research Fund-Cocoa project, APNI supports young Ghanaian scientists to produce applied, field-based research that responds...
From January 12 to 18, 2025, representatives from the African Plant Nutrition Institute (APNI) embarked on an impactful mission in...
Designed as a practical agronomic field guide, this booklet steps through site-specific guidelines for rice cultivation in the northern Ghana...
The NUTCAT (Nutrient-Catalyzed Agricultural Transformation) Post-Harvest Stakeholder Workshop convened to review the project’s progress and challenges for its second year...