Q&A: Driving Sustainable Farming Through Legume Intensification
As sub-Saharan Africa faces rising food demands, declining soil fertility, and the need for climate-smart solutions, APNI’s project on Legume-Driven...
Opportunities for Added Value and Sustainable Development in Moroccan Argan Farming
Dr. Hakim Boulal, Regional Coordinator of APNI North Africa, participated in the International Argan Congress in Essaouira, Morocco, during 8-11...
Insights on Sustainable Olive Systems at SIAM 2026
APNI held a seminar session on "Soil Health to Food Resilience and Sovereignty: Insights from Olive Tree Functional Dynamics and...
Africa’s Resilience to Fertilizer Crises and Global Shocks
Recently published in International Food and Agribusiness Management Review, a comparative analysis across Kenya, Ghana, and Morocco provides timely insights...
Strengthening Nutrition from the Ground Up: APNI’s Study on Wheat Quality in Morocco
APNI, in collaboration with the International Center for Agricultural Research in the Dry Areas (ICARDA), is seeking answers through the...
APNI Convening Special Session on Soil Initiatives Towards Sustainable Agriculture in Africa at 6th International RISE-SWC Conference in Rabat, Morocco
As part of 6th International RISE-SWC Conference, the African Plant Nutrition Institute (APNI) has organized, along with its partners, a special session focused on soil management strategies...